Best recipe for cold coffee

COLD COFFEE

    Ingredients :

1. Whole milk - 2 cups (500 ml)
2. Bru Gold Instant Coffee - 4 tsp
3. Powdered sugar - 7 tbsp or to taste
4. Vanilla ice cream - 2 scoops
5. Hershey's chocolate syrup for decoration (Or any other good brand)
6.  Dairy Milk chocolate for the garnish (Or any other good quality chocolate)

Instructions :

1. Combine powdered sugar and Bru Gold instant coffee in the blender.
2. Add milk to it.
3. Pulse it for 5-6 seconds (or a bit longer depending on your blender) so that everything is well-combined. Do not blend for longer. Otherwise, the fat from the milk will separate and the coffee will become watery.
4. Decorate the sides of the tall cold coffee glasses with some chocolate syrup. Do not use a lot of it.
5. Gently pour in the coffee into the glasses.
6. Top the cold coffee with a scoop of vanilla ice cream.
7. Grate some chocolate over it.
8. Cold coffee recipe with ice cream is ready. Serve immediately. Enjoy!