SAMOSA CHOLA CHAAT
Serving Size : 2
Preparation time : 20 minutes
Ingredients:
1.Samosas - 4 no.s
2.Cooked chana - 1 cup
3.Onion - 1/2 (Finely chopped)
4.Tomato - 1/2 (finely chopped)
5.Chilli powder - 1 tsp
6.Garam masala powder - 1/2 tsp
7.Chaat masala - 1/2 tsp
8.Green chutney - 1/2 cup
9.Tamarind chutney - 2 tbsp
10. Aamchur - For garnishing
11.Cilantro - Chopped (For garnishing)
Method:
* Take a tawa,add little oil and keep the samosas in a side. Let the samosa gets lightly heated this way. Mean while,add the onion and tomatoes and fry them.Add the chilli p.
wdr,turmeric powder and garam masala pwdr
*Add cooked chana and give it a stir.Add little water and form a semi gravy.Adjust salt to taste.Now slightly mash the samosas into the gravy.
*We can also crush some more samosas in the traditional green donaa.
* Take a green dona,place the chana samosa in the middle,drizzle some onion on top.Now add green chutney and tamarind chutney.Garnish with Chilli flakes.

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